Chinese Food

Shanxi famous fried pancake with eldest son

Pan fried chicken

After eating the big dish chicken outside, I don't think it tastes like our side. This is Guangxi style big dish chicken.

Spicy pot

I remember that there was a time last year when spicy pot shops were in full bloom. They were super popular and the price was not cheap. Two or three people were randomly ordered for two or three hundred yuan. The reason why they thought it was ... ...

Tinfoil Chipmunk

My love for the fans of tinfoil flower armour. I can't express it in three words or two.

Sauteed sausage with pickled vegetables

Sauteed fat intestines with pickled vegetables. Under the effect of pickled vegetables, the fat intestines have some greasy feeling. The fat intestines are slightly chewy in the hot and sour food. It's very delicious.

Sauerkraut

Hot and sour. Warm your stomach. Warm this winter

Spicy pot

Spicy hot pot is my favorite. It tastes spicy and delicious. It's hard to resist the temptation. All kinds of vegetables and meat can be eaten with their own characteristics and taste delicious.

Braised hairtail in brown sauce, Kwai,.2 minutes.

Today's Bento - braised hairtail Bento many people like to eat fish. But fish is not very good food. Today, I will teach you a simple braised hairtail. It tastes delicious and is very suitable for bringing rice. [Bento match] main course - brais... ...

Shredded mustard

It's the season when mustard comes to the market. When I was a child, it's necessary for every family in winter. Each family has its own way of doing it. I'll summarize that in recent years, each way is still the old local tradition. It's delici... ...

Stewed pork with kelp

I once ridiculously promoted cooking to the realm of cultivation. But with the increase of experience, compared with Zheza, who has only been a tempura for 40 years, and Yilang, who has only studied sushi for his whole life, my so-called cultiva... ...

Stewed pork and dried bamboo shoots with beer

In spring, there is a delicious dish that should be seasoned. Almost no one doesn't like it. It's a fresh bamboo shoot. The bamboo shoot just dug out of the ground is white and tender. The entrance has a clear sweet taste. It's very delicious wh... ...

Cauliflower in dry pot

Xiwang corn germ oil is fragrant, golden and transparent in color, thick in oil and non GMO raw materials. All these are the reasons why I chose this brand. During the cooking process, I found less lampblack. It's very good. -

Spicy fish hot pot

In fact, I had spicy fish two days ago. I didn't want to eat any more fish. Today, I asked my sister to help me sort out the order. She ordered fish, but I wanted to eat hot pot. I didn't cook the bone soup in advance. I just wanted to make a po... ...

Stewed potatoes with tomato and beef give you a different winter

The weather is getting colder and colder. I always want to eat something that can make me warm. Beef stewed with radish, potatoes and tomatoes are all good choices. Today I came to a big synthesis. Beef stewed with tomato stewed with potatoes. I... ...

Homemade frozen meat skin

My daughter-in-law prefers to eat meat, skin and jelly. I feel like I've added something unclean when I'm shopping outside.

Spicy tempting frog

It's a bullfrog that must be ordered outside. Actually, it's delicious to make at home..

Chicken with ribs

Boiling fish

It's a favorite dish. Now it's good to try it on your own.

It's so crazy and cool. I'll eat you tonight

My friends who have been chasing us for so many times know that the crazy Kung Pao shrimp ball we offer today is actually a famous restaurant dish with Sichuan flavor. After eating at the banquet, I can't forget that the essence of this dish is ... ...

Stir fried tripe with hot pepper

Fried peppers with chili peppers are a fast home dishes. I use Kwai King corn germ oil. It is tasteless and unfumes during cooking. The fried dishes are delicious and fresh. -